I'm a California submissive longpig here with my adult gay blog concerning sex, domination, kink, and cannibal fetish; with pudgy overtones. Some pics of me, many others that aren't (if removal is required, please request).
"Let's see piggy, how are you fattening up?" The Chef lifted the pig's shirt slightly to feel the bulging belly. The porker had a look of satisfaction at the touch of his Chef. They'd been working for a long time to get his belly plump and presentable so that he could roast up for his Chef's pleasure and dining experience. The Chef salivated at the jiggle of the longpig's bacon. It didn't take long before the Chef had an aching hard on which he would need his pig to take care of. That was one thing he was going to miss in the coming weeks after the pig was roasted. "You're looking just right, pig!" At those word the longpig got a hard on too. "Good think I have a big party that I can serve you at coming up."
"Do you really think I'm ready? I haven't been able to get your arm all the way up my ass yet for stuffing," the pig said trying to hide his excitement.
"I think we'll manage," the Chef grinned, drooling. "Just imagine," the Chef continued to touch and excited the pig, "this weekend, I'll have your ass fully stuffed, fuller than you've ever been." The pig moaned. The Chef's hand ran up the porker's belly under his shirt, "you'll be trussed and lathered in oil and spices." The Man twisted his meat's nipples, "all my friends will be looking at you hungrily as they help me lay you in the roasting pan we bought last month, you know the one you've been sleeping in like a good piggy." The pig giggled as the Chef moved to his chin, "but instead of cloth, you'll be on a bed of veggies so your juices will flavor them nicely." The Chef stuck his thumb in the slightly agape pig's mouth, "and to finish it all off, a nice red apple in here."
With the two incredibly aroused at the plans for the weekend being laid before them, the Chef smacked the pig's ass, "alright piggy, I'm super horny now, take care of this and we can work out some more plans after." The two ran to the kitchen to release some pent up arousal.
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"Let's see piggy, how are you fattening up?" The Chef lifted the pig's shirt slightly to feel the bulging belly. The porker had a look of satisfaction at the touch of his Chef. They'd been working for a long time to get his belly plump and presentable so that he could roast up for his Chef's pleasure and dining experience. The Chef salivated at the jiggle of the longpig's bacon. It didn't take long before the Chef had an aching hard on which he would need his pig to take care of. That was one thing he was going to miss in the coming weeks after the pig was roasted. "You're looking just right, pig!" At those word the longpig got a hard on too. "Good think I have a big party that I can serve you at coming up."
"Do you really think I'm ready? I haven't been able to get your arm all the way up my ass yet for stuffing," the pig said trying to hide his excitement.
"I think we'll manage," the Chef grinned, drooling. "Just imagine," the Chef continued to touch and excited the pig, "this weekend, I'll have your ass fully stuffed, fuller than you've ever been." The pig moaned. The Chef's hand ran up the porker's belly under his shirt, "you'll be trussed and lathered in oil and spices." The Man twisted his meat's nipples, "all my friends will be looking at you hungrily as they help me lay you in the roasting pan we bought last month, you know the one you've been sleeping in like a good piggy." The pig giggled as the Chef moved to his chin, "but instead of cloth, you'll be on a bed of veggies so your juices will flavor them nicely." The Chef stuck his thumb in the slightly agape pig's mouth, "and to finish it all off, a nice red apple in here."
With the two incredibly aroused at the plans for the weekend being laid before them, the Chef smacked the pig's ass, "alright piggy, I'm super horny now, take care of this and we can work out some more plans after." The two ran to the kitchen to release some pent up arousal.